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Canapé au lard et à la criste Marine
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4 tranches de baguette. 2 tranches de lard . 4 feuilles de bette. 3g de criste marine au vinaigre. Faire sauter les feuilles de bette dans un peu d'huile végétale. Couper le lard en petits bouts. Faire toaster les tranches de baguette. Disposer les feuilles de bettes sur les baguettes, ajouter le lard et les criste-marine.
Date de cette photo: 16 janvier 2015
